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Caraotas

1 lb. Of black beans 2 cloves garlic grated 1 Onion chopped into squares 1 small pepper chopped intro squares 1 coriander leaves 1 green onions leaves chopped into squares 2 slices bacon chopped into squares 1 tablespoon margarine Salt Preparation Cooking in a pressure cooker the beans with gallon of water for 45 min. cook in a frying pan the margarine, garlic and bacon for approximately 5 minutes after the black beans have been cooked, add all ingredients to the pot and cook for 5 minutes more.

Here you find all exquisite Food Recipes from Venezuelan Food and World.



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